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Behrooz Farahani, the owner of Bandar, set up an elegant restaurant. It has Persian cuisines with mouth- watering flavors. The restaurant itself has won numerous awards over the years for its kitchen's creations.
Bandar prepares the finest Persian food in the city (36 dishes). Bold flavors such as garlic, onion, dill, and mint predominate, adding up to impressions of complexity and intrigue rather than spicy heat. There is a warm and courteous service with affordable prices.
The restaurant specializes in charbroiled, fat- free dishes served with Basmati rice or saffron. An outstanding favorite entree is the juicy marinated Filet Mignon Shish Kabob. The lamb shank dishes are also popular. Vegetarian meals are available as well.
The essences of lentils and black cherries, among other things, are infused in the rice for a whirl of flavor. Bandar is lovingly owned and run by the same family as Shiraz Prime Steakhouse a couple doors down the street. Recognized as one of the top most restaurants in San Diego, it has aimed to give full customer – satisfaction and appraisal. Let Bandar restaurant be your next gateway.
Hours:
Daily Fri and Sat 11.30am to 11.30pm, Sun to Thu 11.30am to 10pm
Contact Information
Bandar Restaurant
825 4th Avenue
92101 San Diego, CA
Tel. +16192380101
info@bandarrestaurant.com
http://www.bandarrestaurant.com





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